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Home    Books    Knife Skills - How To Carve, Chop, Slice And Fillet
Knife Skills - How To Carve, Chop, Slice And Fillet...
Knife Skills - How To Carve, Chop, Slice And Fillet
 
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Author : Marcus Wareing, Shaun Hill, Charlie Trotter And Lyn Hall
Publisher : Dk
ISBN# : 978-1-4053-2830-2
Pages : 224
Price :INR 695
Offer Price:INR 619
 
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Book Description
Knife Skill is the home cook`s guide to successful food preparation and carving at the table. With top chefs providing easy-to-follow guidance on every particular skill, you`ll soon be cutting a pro.
 
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