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India On My Plate Bengali Cuisine
India On My Plate Bengali Cuisine
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Author : Aditi Das
Publisher : Media Eight
ISBN# : 9788173142680
Pages : 165
Price :INR 199
Offer Price:INR 177
Book Description
Bengalis are great food lovers and take pride in their cuisine. The main ingredients used in cooking include fish, vegetables and lentils served with rice. Some of the most famous everyday dishes of Bengal are Macher Jhol which literally means fish curry, cholar dal a wonderful broth of lentils and Aloo Posto which is potatoes cooked in poppy seeds.
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