Meena Pathaks Complete Indian Cooking

Indian food grows increasingly popular every day, and more and more people across America want to learn how to cook it themselves. Meena Pathak, who with her husband founded a global empire of prepared Indian foods, shares her love for Indian cuisine with more than 170 delicious recipes. Made from readily available ingredients, the mouth-watering choices range from starters, snacks, and soups to sumptuous chicken, fish, and vegetable dishes. With directions on techniques such as tempering spices, along with recipes for breads, chutneys, drinks, and desserts, this is the one Indian cookbook for everyone from the beginner to the gourmet chef.

About The Author:

About the Author

Pathak is the creative force behind Pataks, the authentic Indian food brand. She trained in food technology and hotel management with the prestigious Taj Hotel group. Today she is Director of Product Development for Pataks.